This week for The Grill we cornered Paul O’Keefe, who is a workplace trainer and assessor at Sydney Terminal, DP World Australia. He talks to Ian Ackerman about Captain Cook, a circus and Ned Kelly
This week’s Grill subject is Victorian Regional Channels Authority chief executive officer Michael Harvey
This week’s Grill subject is Victorian Ports Corporation chief executive officer, Rachel Johnson, who talks to us about her job, sailing and the Hunt for the Wilderpeople
This week for the Grill we cornered Keith Wilks, Port of Newcastle’s executive manager operations and infrastructure. He and reporter Ian Ackerman discuss seafaring life, shore life and running.
This week’s Grill subject is Volkan Caliskan, third officer on the bulk carrier Vanguard, which recently called at Port Hedland
This week, we talk with Bayside Shipping Services Melbourne director Alexandra Evered about insurance, the criminalisation of seafarers and big hair
This week’s Grill subject is ship broker Stephen-Callinan Moore, who talks about the industry, political correctness and what it is to be a ‘trekkie’.
This week’s Grill subject is Captain Dick Francis, a former master mariner and now chairman of Bay Steamers Maritime Museum.